#chefsanodimente
“ In the kitchen it works as in the most beautiful works of art: you don't know anything about a dish as long as
you ignore the intention that gave it birth. ”D. Pennac
It's time to
design together ...
what we do
@chefsanodimente
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WE REDUCE WASTE BY STANDARDIZING THE PRODUCTION PROCESSES
WE SIMPLIFY THE WORK
WE SELECT AND TRAIN THE STAFF
WE CREATE AD HOC MENUS AND TRENDS TOGETHER
WE IMPROVE THE TOOLS OF WORK
WE MANAGE THE MOST COMPETITIVE SUPPLIERS
menu
@chefsanodimente
Preferably quality raw materials, with almost 0
impact. Within the limits of sophistication and of the transformation of the product.
activities
@chefsanodimente
A team of communication professionals able, through experience and professionalism, to carry out restructuring, renewal, restyling, or to build the image from scratch by managing every phase of the creative process down to the smallest detail and taking care of every aspect of visual communication.
training
@chefsanodimente
Training, refresher and specialization courses for chefs and kitchen staff, for waiters and dining room staff Courses
on sales techniques and food marketing “ the purpose of the training course è to increase the average receipt, receipts and customer loyalty”
Design development and production of new menus for any type of activity à in the restaurant sector
dishes
@chefsanodimente
We create Men ù and unlike our competitors we create them with ad hoc Food Cost (analysis and calculation), on the existing format or that we will design together, with attention to current trends , without neglecting the tradition and rules of catering
Contact me for an initial consultation
Fill out the contact form and send us your request. We will reply as soon as possible!
